Cheesy Burrito Pie

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    12 Servings

  • Calories

    437 kcal

  • Course

    Dinner

  • Cuisine

    American

Cheesy Burrito Pie

Cheesy Burrito Pie is an easy dinner recipe, putting a fun, tasty twist on classic beef burritos with your favorite Mexican flavors.

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Ingredients

Servings
  • 2 pounds ground beef , (85/15)
  • 1 yellow onion , diced
  • 3 cloves garlic , minced
  • 14 ounces canned diced tomatoes
  • 8 ounces canned diced green chiles
  • 1/2 cup black olives , sliced
  • 4 cups refried beans , (recipe) or 2 cans
  • 16 ounces salsa
  • 12 flour tortillas , 8-inch
  • 2 1/2 cups cheddar cheese , shredded
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Instructions

  1. Preheat oven to 350 degrees and spray an 8x8-inch baking dish with baking spray.
  2. To a large skillet add ground beef and onions on high heat.
  3. Break apart while cooking until beef is well browned.
  4. Add in garlic and cook for 30 seconds.
  5. Remove beef from the pan and set aside.
  6. Reduce heat to medium, add in diced tomatoes, diced chiles, olives, refried beans and salsa.
  7. Stir well until heated through.
  8. Add 3 tortillas to your baking dish, then top with 1/3 of the refried beans, 1/3 of the meat mixture and 1/2 cup of cheese.
  9. Repeat two more times, then end with a final layer of tortillas and 1 cup of shredded cheddar.
  10. Bake for 30 minutes, uncovered.
  11. Serve with sour cream, salsa, minced cilantro, or guacamole.

Nutrition Information

Show Details
Calories 437kcal (22%) Carbohydrates 30g (10%) Protein 26g (52%) Fat 23g (35%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 75mg (25%) Sodium 1343mg (56%) Potassium 478mg (14%) Fiber 6g (24%) Sugar 6g (12%) Vitamin A 569IU (11%) Vitamin C 11mg (12%) Calcium 282mg (28%) Iron 4mg (22%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 437 kcal

% Daily Value*

Calories 437kcal 22%
Carbohydrates 30g 10%
Protein 26g 52%
Fat 23g 35%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 75mg 25%
Sodium 1343mg 56%
Potassium 478mg 10%
Fiber 6g 24%
Sugar 6g 12%
Vitamin A 569IU 11%
Vitamin C 11mg 12%
Calcium 282mg 28%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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