
Cherry Crumble
User Reviews
4.7
33 reviews
Excellent

Cherry Crumble
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Easy Cherry Crumble recipe!! Low in sugar (thanks to the natural sweetness of cherries)
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Ingredients
Fruit Base:
- 5 cups cherries, pitted and halved
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 tsp cornstarch
- 1 pinch salt
Crumble:
- 2 cups rolled oats
- 1/4 cup sugar
- 1 pinch salt
- 1/2 tsp vanilla extract
- 4 tbsp (1/2 stick) unsalted butter, melted
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Notes
- * Cornstarch is a thickening agent and is somewhat optional. I like the way juice from the fruit get all sticky and thick in a crumble which is caused from the thickening agent. If you're not into cornstarch and don't mind a more runny fruit base then by all means skip the cornstarch.
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User Reviews
Overall Rating
4.7
33 reviews
Excellent
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