Chewy Peanut Butter Cookies Recipe
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Unrated
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Prep Time
10 mins
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Cook Time
12 mins
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Total Time
22 mins
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Servings
24 cookies
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Calories
182 kcal
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Course
Dessert
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Cuisine
North American
Chewy Peanut Butter Cookies Recipe
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If you're looking for chewy peanut butter cookies, this is your recipe. They're a tiny bit soft on the outside, deliciously chewy in the middle, and full of peanut flavor. You will LOVE them!
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Ingredients
- 1 ¼ cup all-purpose flour
- 2 teaspoons cornstarch
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ cup butter at room temperature - we like salted - see notes
- ½ cup granulated sugar
- ½ cup brown sugar firmly packed
- 1 egg large
- 1 cup peanut butter we like salted natural peanut butter - see notes
- 1 teaspoon vanilla extract
- granulated sugar optional, for dusting the cookies
- sea salt optional, flaky
Instructions
- Preheat your oven to 350 degrees Fahrenheit. In a medium-sized bowl, whisk the flour, cornstarch, baking soda, and baking powder.
- Using electric beaters or a stand mixer, cream the butter, granulated sugar, and brown sugar in a large bowl. Add the egg and mix to combine. Add the peanut butter and vanilla and beat until the batter is soft and smooth.
- Add the dry ingredients all at once. Mix only until just combined. Do not overmix.
- Scoop the cookie dough using a medium-sized cookie scoop (1 ½ tablespoons) and roll into balls. If you'd like, roll the balls in some sugar then place them on baking sheets.
- Use a fork to make a crosshatch pattern on top of the cookies, pressing the fork down gently on the cookies.
- Bake the cookies for 12 minutes. If you'd like, sprinkle the tops with a little salt when they come out of the oven. Let them cool for 5 minutes before moving them to a cooling rack.
Notes
- If you have unsalted butter, add ¼ teaspoon of salt with the flour.
- If you have unsalted peanut butter, add ¼ teaspoon of salt with the flour. (You'll want to add ½ teaspoon of salt to the flour if you have both unsalted butter and unsalted peanut butter.
Nutrition Information
Show Details
Serving
1 cookie
Calories
182kcal
(9%)
Carbohydrates
21g
(7%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
17mg
(6%)
Sodium
133mg
(6%)
Potassium
94mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
128IU
(3%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 182 kcal
% Daily Value*
| Serving | 1 cookie | |
| Calories | 182kcal | 9% |
| Carbohydrates | 21g | 7% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 133mg | 6% |
| Potassium | 94mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 128IU | 3% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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