Chirashizushi in a cup カップ寿司
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Total Time
35 mins
-
Servings
2
-
Calories
363 kcal
-
Course
Main Course
-
Cuisine
Japanese
Chirashizushi in a cup カップ寿司
Report
Chirashizushi is also called scattered sushi in English. Serving super easy to make chirashizushi in cups is very popular in Japan.
Share:
Ingredients
- 2 cups cooked rice
- 2 tbs rice vinegar
- 1 tbs sugar
- 1/2 tsp salt
Toppings (suggestions only)
- * Atsuyakitamago diced to small or 2 boiled eggs
- 1/2 tomato diced to small
- 1/4 cup edamame
- 1 tbs sakura denbu home made recipe in Sushi Cake post
- 1/2 tbs finely chopped green shallots to garnish
Add to Shopping List
Instructions
Prep
- Cook rice according to your rice cooker. I usually add a small peace of Konbu for stock.
- Mix the rice vinegar, Natvia (sugar), and salt together in a small bowl and mix well to make the sushi vinegar.
- Once the rice is cooked, pour the sushi vinegar over the rice while it is still hot and mix well.
- Put the rice aside to cool down.
- Dice all topping ingredients into small pieces (5mm x 5 mm).
Assemble
- Put a cup of cooked and cooled down rice into a cup.
- Place all the finely diced ingredients on top of the rice.
- Garnish with thinly cut, small seaweed strips and Shiso leaves (if you have them)
Notes
- Chirashi Zushi is a type of sushi that Japanese people enjoy. It is usually served on a flat plate. Serving in different way certainly catch your eyes.
Nutrition Information
Show Details
Calories
363kcal
(18%)
Carbohydrates
75g
(25%)
Protein
8g
(16%)
Fat
1g
(2%)
Sodium
587mg
(24%)
Potassium
240mg
(7%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
255IU
(5%)
Vitamin C
5.4mg
(6%)
Calcium
36mg
(4%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 363 kcal
% Daily Value*
| Calories | 363kcal | 18% |
| Carbohydrates | 75g | 25% |
| Protein | 8g | 16% |
| Fat | 1g | 2% |
| Sodium | 587mg | 24% |
| Potassium | 240mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 5.4mg | 6% |
| Calcium | 36mg | 4% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
