Chocolate Orange Love Heart Biscuits
User Reviews
4.9
20 reviews
Excellent
Chocolate Orange Love Heart Biscuits
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Chocolate Orange Love Heart Biscuits - a perfect marriage of flavours to enjoy with your loved ones with a cuppa or a bowl of ice cream:-)
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Ingredients
- 100 g plain flour
- 100 g cornflour
- 175 g butter softened, unsalted
- 100 g icing sugar
- 150 g dark chocolate
- orange zest finely grated; or clementine zest from 3 clementines
Instructions
- Pre-heat the oven to 180⁰C.
- Sift the flour and cornflour into a bowl.
- Cream together the butter, icing sugar and orange zest until fluffy.
- Gradually beat in the sifted flour and cornflour.
- Put half the mixture into a cookie press with heart shape plate.
- Press out cookie dough allowing room for spread onto an ungreased baking sheet.
- Repeat process with the other half of the dough.
- Bake in oven for 8 minutes or until lightly golden (turning tray after about 5 minutes).
- Allow to cool on tray for a minute before transferring to a cooling rack.
- Meanwhile melt the chocolate in a bowl over a pan of barely simmering water (the smaller the better).
- Dip the top of each heart biscuit in the chocolate to coat and place on a sheet of baking paper to set.
- Serve with a cuppa or a bowl of ice cream.
Notes
- If using a waxed orange/clementines make sure you wash off the wax well with either washing up liquied or vinegar and water.
Genuine Reviews
User Reviews
Overall Rating
4.9
20 reviews
Excellent
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