Chopped Thai Salad

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    6 people

  • Calories

    391 kcal

  • Course

    Main Course, Salad

  • Cuisine

    Asian

Chopped Thai Salad

If there’s one thing I love, it’s a salad with major crunch, vibrant colors, and a dressing so good you’ll want to drink it straight from the bowl. This Chopped Thai Salad checks every box and then some—prepare to be obsessed!

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Ingredients

Servings

For the Vinaigrette

  • cup olive oil
  • 4 cloves garlic peeled
  • 4 tablespoons low sodium soy sauce
  • 2 tablespoons water
  • 2 tablespoons rice wine vinegar
  • 1 tablespoons honey
  • 1 tablespoon Chili garlic sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon grated ginger
  • 1 lime zested and juice

For the Salad

  • 8 ounces frozen shelled edamame
  • 6 cups shredded baby kale
  • 3 large carrots shredded
  • 2 bell peppers thinly sliced
  • 1 cup cilantro leaves
  • 1 cup sliced green onions
  • ¾ cup cashews roughly chopped
  • 1 avocado diced
  • 1 Mango diced
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Instructions

  1. Whisk the dressing ingredients together in a small bowl and set aside.
  2. Cook the edamame according to the package directions. Drain and allow it to cool.
  3. Meanwhile, combine the kale, carrots, peppers, cilantro leaves, and green onions in a large bowl.
  4. Add the cooked edamame, cashews, avocado, and mango to the bowl with all the ingredients. Pour the dressing over the salad and toss to combine. Serve immediately.

Notes

  • This serves 6 as a veggie loaded main and more like 8 if you're serving it alongside something else! 

Nutrition Information

Show Details
Calories 391kcal (20%) Carbohydrates 30g (10%) Protein 10g (20%) Fat 28g (43%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g Monounsaturated Fat 17g Sodium 556mg (23%) Potassium 797mg (23%) Fiber 7g (28%) Sugar 14g (28%) Vitamin A 7108IU (142%) Vitamin C 75mg (83%) Calcium 80mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 391 kcal

% Daily Value*

Calories 391kcal 20%
Carbohydrates 30g 10%
Protein 10g 20%
Fat 28g 43%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 17g 85%
Sodium 556mg 23%
Potassium 797mg 17%
Fiber 7g 28%
Sugar 14g 28%
Vitamin A 7108IU 142%
Vitamin C 75mg 83%
Calcium 80mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

54 reviews
Excellent

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