Christmas Star Biscuits
User Reviews
5
4 reviews
Excellent
Christmas Star Biscuits
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These easy Christmas Star Biscuits have a hint of cinnamon and orange in them for some festive flavours. So easy for kids to help make and decorate.
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Ingredients
Biscuits
- 250 g self-raising flour
- 125 g butter cold; cubed
- 125 g caster sugar
- 1 teaspoon ground cinnamon
- 1 egg medium; whisked
- 1 teaspoon orange zest
Icing
- 75 g icing sugar
- 1 tablespoon orange juice
- 1 teaspoon water
- Sprinkles
Instructions
- Preheat your oven to 200°C/180°C(fan)/400°F/Gas 6.
Biscuits
- Sieve 250 g Self-raising flour into a large mixing bowl and add the cubes of 125 g Butter. Rub between your fingers until a breadcrumb consistency is formed.
- Add 125 g Caster sugar, 1 teaspoon Ground cinnamon, 1 teaspoon Orange zest and 1 Egg. Mix well to combine everything.
- Use your hands to form into a ball of dough. Transfer to a floured surface.
- Roll the dough out to about 5mm thick. Use a star shaped cutter to cut out stars.
- Place the stars onto a lined baking tray. Bake for 12-15 minutes, until the edges start to darken.
- Allow to cool on a wire rack.
Icing
- Sieve 75 g Icing sugar into a bowl and add 1 tablespoon Orange juice and 1 teaspoon Water. Mix well to form a thick icing.
- Decorate each biscuit with the icing and some Sprinkles.
Notes
- Feel free to use different shaped cookie cutters for these Christmas biscuits. They don't have to be stars, they can be any festive shapes like Santa, snowmen or reindeers.
- You can even use half the dough to make star biscuits and then wrap up the other half the make fresh biscuits for guests over the next couple of days.
- You don't have to ice the biscuits, you could just leave them plain.
- Make sure to cool the Christmas biscuits completely before icing, otherwise the icing will just melt right off them.
- If you want to give these star biscuits as presents, then put them in a nice cellophane bag with some ribbon.
Nutrition Information
Show Details
Serving
1biscuit
Calories
66kcal
(3%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.1g
(5%)
Cholesterol
11mg
(4%)
Sodium
22mg
(1%)
Potassium
10mg
(0%)
Fiber
0.2g
(1%)
Sugar
5g
(10%)
Vitamin A
85IU
(2%)
Vitamin C
0.3mg
(0%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 40servings
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Serving | 1biscuit | |
| Calories | 66kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 11mg | 4% |
| Sodium | 22mg | 1% |
| Potassium | 10mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 5g | 10% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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