Cinnamon Crescent Rolls

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    10 servings

  • Course

    Dessert

  • Cuisine

    American

Cinnamon Crescent Rolls

These Cinnamon Crescent Rolls are layers of flaky crescent rolls with cinnamon sugar and are the perfect Mexican treat!

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Ingredients

Servings
  • 1 package of refrigerated crescent roll dough
  • 1/4 /4 cup butter room temperature
  • 1/2 /2 tablespoon cinnamon
  • 1/4 /4 cup sugar
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Instructions

  1. Preheat the oven to 375 degrees. Combine the cinnamon and sugar together and mix well. Place the unrolled crescent rolls onto an ungreased cookie sheet. Spread a layer of butter on each triangle; top with cinnamon and sugar mixture. Roll from the bottom of the triangle to the point.
  2. Place in the oven and bake for 8-10 minutes or until golden brown. Remove from the oven and serve while hot. Enjoy.

Notes

  • Source: adapted from For The Love of Cooking
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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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