Cinnamon Roll Casserole
User Reviews
5.0
9 reviews
Excellent
Cinnamon Roll Casserole
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Cinnamon Roll Casserole combines your favorite breakfast dish into an easy to make and serve casserole!
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Ingredients
- 2 cans refrigerated cinnamon rolls 12.4 oz cans
- 2/3 cup heavy cream
- 4 large eggs
- 1 teaspoon cinnamon
- 1/4 cup maple syrup
Instructions
- Start by preheating the oven to 350°F. Grab a 9x13 baking dish and coat it with non-stick spray. Open up the can of cinnamon rolls and remove the dough, Set the frosting aside for the end. Cut each cinnamon roll into 4 even quarters. Add the quarters of dough to the greased baking dish and make sure they’re evenly spread out.
- In a separate mixing bowl, add the eggs, cream, and cinnamon. Whisk that together well until combined. Make sure the eggs are smooth, and not clumpy.
- Pour the egg mixture evenly over the dough in the baking dish.
- Drizzle the syrup over the mixture as evenly as possible.
- Place the dish in the oven and bake for 30-35 minutes, or until the top of the casserole is a golden brown. Remove from the oven.
- Heat the frosting in the microwave for 5-10 seconds and then pour it evenly over the cooked casserole. Slice and serve warm. Enjoy!
Notes
- Storage - Store the leftover casserole in an airtight container in the fridge for 3-4 days. You can also store it in the freezer for 3 months.
- To reheat, you can place it back in the oven at 350°F until reheated, or cut a slice and microwave for 15-30 seconds.
Nutrition Information
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Calories
202kcal
(10%)
Carbohydrates
14g
(5%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
154mg
(51%)
Sodium
113mg
(5%)
Potassium
103mg
(3%)
Fiber
0.2g
(1%)
Sugar
11g
(22%)
Vitamin A
570IU
(11%)
Vitamin C
0.2mg
(0%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 202 kcal
% Daily Value*
| Calories | 202kcal | 10% |
| Carbohydrates | 14g | 5% |
| Protein | 5g | 10% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 154mg | 51% |
| Sodium | 113mg | 5% |
| Potassium | 103mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 570IU | 11% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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