Cinnamon Roll Overnight Oats

Name: Cinnamon Roll Overnight Oats
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: ½ C old fashioned rolled oats; 2 Scoops OLLY Vanilla Nourishing Smoothie Protein Powder; 1 ½ Tbsp cream cheese; 2 tsp sugar; 1 tsp ground cinnamon; ¾ C vanilla almond milk; 1 tsp vanilla extract

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Prep Time
10 mins
Total Time
10 mins
Servings
1
Course
Breakfast

Cinnamon Roll Overnight Oats

Tyler Rodriguez

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Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings

½ C old fashioned rolled oats
2 Scoops OLLY Vanilla Nourishing Smoothie Protein Powder
1 ½ Tbsp cream cheese softened
2 tsp sugar
1 tsp ground cinnamon
¾ C vanilla almond milk
1 tsp vanilla extract

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Instructions

In a bowl or jar, combine the oats, protein powder, cream cheese, sugar, and cinnamon. Add the almond milk and vanilla extract, then stir thoroughly to combine.
Cover and refrigerate overnight.
In the morning, uncover, gently stir, and enjoy!

Notes

*Prep Time does not denote refrigeration time. I recommend making it before bed and letting it sit overnight, otherwise 8 hours is sufficient.
**If you'd like to top it with some cinnamon roll style frosting, simply whisk together a teaspoon of softened cream cheese with two tablespoons of powdered sugar and a teaspoon or two of milk!