Cold Sesame Peanut Zoodles

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Cold Sesame Peanut Zoodles

Your favorite Chinese takeout dish gets a healthy makeover with zucchini noodles in this Cold Sesame Peanut Zoodles bowl!

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Ingredients

Servings
  • 2 large zucchinis (Blade D, noodles trimmed)
  • ¼ cup creamy natural peanut butter
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons soy sauce (low sodium)
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon chili garlic paste (optional)
  • ½ teaspoon salt
  • scallions (chopped peanuts & black roasted sesame seeds – optional garnish)
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Instructions

  1. In a large bowl, whisk together sesame peanut vinaigrette (peanut butter through salt) and check for seasoning; adjust accordingly.
  2. Add zucchini noodles to the bowl and toss well. Check for seasoning and adjust accordingly.
  3. Garnish with scallions, chopped peanuts and black roasted sesame seeds to serve.

Nutrition Information

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Calories 149kcal (7%) Carbohydrates 7.7g (3%) Protein 5.5g (11%) Fat 11.6g (18%) Saturated Fat 2.3g (12%) Polyunsaturated Fat 9.3g Trans Fat 0g Cholesterol 0mg (0%) Sodium 666mg (28%) Fiber 2.3g (9%) Sugar 3.7g (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 149 kcal

% Daily Value*

Calories 149kcal 7%
Carbohydrates 7.7g 3%
Protein 5.5g 11%
Fat 11.6g 18%
Saturated Fat 2.3g 12%
Polyunsaturated Fat 9.3g 55%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 666mg 28%
Fiber 2.3g 9%
Sugar 3.7g 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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