Coleslaw Dressing Recipe
User Reviews
4.3
27 reviews
Good
Coleslaw Dressing Recipe
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Store-bought coleslaw mix or shredded cabbage and veggies you prepared yourself, plus this phenomenal and easy homemade coleslaw dressing, make for a delicious light salad that will be gone quicker than you think! With my easy recipe, you can make coleslaw and prepare the homemade dressing in under half an hour!
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Ingredients
- 1 cup real mayonnaise
- 1/4 cup white distilled vinegar
- 3 tbsp granulated sugar
- salt to taste
- black pepper to taste
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Instructions
- In a small bowl, whisk together mayonnaise, vinegar, sugar, salt, and pepper. A few lumps are fine!
- Pour over top coleslaw mix and toss to coat. Store in the refrigerator until ready to serve. The longer this sits, the better it tastes.
Nutrition Information
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Calories
209kcal
(10%)
Carbohydrates
4g
(1%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Cholesterol
11mg
(4%)
Sodium
178mg
(7%)
Potassium
5mg
(0%)
Sugar
5g
(10%)
Vitamin A
20IU
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 209 kcal
% Daily Value*
| Calories | 209kcal | 10% |
| Carbohydrates | 4g | 1% |
| Fat | 20g | 31% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 11mg | 4% |
| Sodium | 178mg | 7% |
| Potassium | 5mg | 0% |
| Sugar | 5g | 10% |
| Vitamin A | 20IU | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
27 reviews
Good
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