Pineapple Coleslaw Recipe

User Reviews

5.0

69 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    231 kcal

  • Course

    Side Dish

  • Cuisine

    American

Pineapple Coleslaw Recipe

Get a taste of the tropics with this creamy pineapple coleslaw. It comes together quickly and makes an easy side dish recipe.

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Ingredients

Servings
  • 20 ounces pineapple tidbits in juice drained but reserve two tablespoons of juice
  • 14 ounces coleslaw mix
  • 3/4 cup mayonnaise
  • 1/3 cup sour cream
  • 2 tablespoons granulated sugar
  • 2 tablespoons pineapple juice (reserved from draining canned pineapple)
  • 1/4 teaspoon black pepper
  • 3/4 teaspoon salt
  • 1 Jalapeno pepper finely diced
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Instructions

  1. Drain the can of pineapple tidbits, but drain the juice into a bowl so that you can use 2 tablespoons of the juice in the dressing. Set aside.
  2. Place coleslaw mix in a large bowl.
  3. In a separate bowl, combine the mayo, sour cream, sugar, pineapple juice, pepper and salt. Whisk until smooth.
  4. Pour over coleslaw mix and toss to coat.
  5. Add in the pineapple tidbits and jalapeño pepper.
  6. Cover and store in the refrigerator until serving.

Notes

  • If all you have is pineapple chunks, cut them in fourths so that they are smaller. If you use crushed pineapple, drain them well before adding them to the coleslaw. 
  • Refer to the article above for more tips and tricks.
  • The calories shown are based on the recipe serving 8, with 1 serving being 1/8 of the coleslaw. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
  • Add green onions, diced shallot or sprinkle of freshly snipped cilantro. 
  • Other veggies such as small broccoli florets are good added into this as well. 
  • Decorate with fresh pineapple.

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 10g Monounsaturated Fat 4g Trans Fat 0.04g Cholesterol 14mg (5%) Sodium 364mg (15%) Potassium 199mg (6%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 177IU (4%) Vitamin C 27mg (30%) Calcium 44mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 10g 59%
Monounsaturated Fat 4g 20%
Trans Fat 0.04g 2%
Cholesterol 14mg 5%
Sodium 364mg 15%
Potassium 199mg 4%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 177IU 4%
Vitamin C 27mg 30%
Calcium 44mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

69 reviews
Excellent

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