Cookie Cheesecake Parfait with Berries

User Reviews

5.0

78 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    317 kcal

  • Course

    Dessert

  • Cuisine

    American

Cookie Cheesecake Parfait with Berries

A quick and easy parfait with layers of crumbled cookies, a lighter cheesecake filling and berries.

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Ingredients

Servings
  • 6 cookies You can use any cookies that you like, but I used double chocolate chip

For the cheesecake filling:

  • 8 oz (250g) soft cream cheese at room temperature
  • 1 cup (200g) plain Greek yogurt
  • 3 tablespoon maple syrup
  • ¼ teaspoon vanilla extract
  • 2 handfuls frozen mixed berries
  • 1 prig fresh mint
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Instructions

  1. Roughly break up the cookies so it is a mix of small chunks and cookie dust.
  2. In a stand mixer or with an electric mixer, beat the cream cheese, yogurt, maple syrup and vanilla until smooth and creamy.
  3. Layer the crumbled cookies (save some for garnish), cheesecake mixture and berries, alternating, in glasses or jars. Top with the remaining cookie crumbles, berries and a sprig of mint. Refrigerate for at least 1 hour and serve chilled.

Nutrition Information

Show Details
Calories 317kcal (16%) Carbohydrates 23g (8%) Protein 8g (16%) Fat 20g (31%) Saturated Fat 10g (50%) Cholesterol 60mg (20%) Sodium 258mg (11%) Potassium 188mg (5%) Sugar 14g (28%) Vitamin A 685IU (14%) Calcium 126mg (13%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 317 kcal

% Daily Value*

Calories 317kcal 16%
Carbohydrates 23g 8%
Protein 8g 16%
Fat 20g 31%
Saturated Fat 10g 50%
Cholesterol 60mg 20%
Sodium 258mg 11%
Potassium 188mg 4%
Sugar 14g 28%
Vitamin A 685IU 14%
Calcium 126mg 13%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

78 reviews
Excellent

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