Cornbread Waffles Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    533 kcal

  • Course

    Bread

  • Cuisine

    American

Cornbread Waffles Recipe

Cornbread Waffles make a delicious addition to so many soups, stews, chilis, and more. Get this family favorite cornbread waffles recipe!

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Ingredients

Servings
  • 1 1/2 1 1/2 cups self-rising flour
  • 1 1 cup cornmeal
  • 1 1 teaspoon granulated sugar
  • 1/2 1/2 teaspoon kosher salt
  • 2 2 cups buttermilk
  • 2 2 eggs
  • 1/4 1/4 cup butter melted
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Instructions

  1. Preheat waffle iron. Spray with nonstick cooking spray.
  2. Whisk together flour, cornmeal, sugar, and salt. Stir in buttermilk, eggs, and melted butter until well-combined and smooth. Cook in batches on preheated waffle iron. Remove from waffle iron and keep warm.

Nutrition Information

Show Details
Calories 533kcal (27%) Carbohydrates 70g (23%) Protein 16g (32%) Fat 21g (32%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.5g Cholesterol 126mg (42%) Sodium 542mg (23%) Potassium 371mg (11%) Fiber 5g (20%) Sugar 8g (16%) Vitamin A 672IU (13%) Calcium 163mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 533 kcal

% Daily Value*

Calories 533kcal 27%
Carbohydrates 70g 23%
Protein 16g 32%
Fat 21g 32%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.5g 25%
Cholesterol 126mg 42%
Sodium 542mg 23%
Potassium 371mg 8%
Fiber 5g 20%
Sugar 8g 16%
Vitamin A 672IU 13%
Calcium 163mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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