Crab Rangoon Egg Rolls

User Reviews

5.0

99 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    8

  • Calories

    181 kcal

  • Course

    Appetizer

  • Cuisine

    Asian

Crab Rangoon Egg Rolls

Crab Rangoon Egg Rolls will absolutely delight your tastebuds! Creamy crabmeat filling inside crispy fried wonton wrappers, these are a fun twist on the favorite crab rangoon. 

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Ingredients

Servings
  • 16 ounces cream cheese softened
  • 3 green onions chopped
  • 2 tablespoons Worcestershire sauce 
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 8 ounces fresh crabmeat (fully cooked) flaked
  • 8 egg roll wrappers (large wonton wrappers)
  • vegetable oil for frying

Instructions

  1. Preheat 2-inches of oil in a large pot to 375F.
  2. In a large mixing bowl, use an electric mixer to beat together the cream cheese, Worcestershire sauce, green onions, garlic powder, and onion powder until smooth. Stir in the crabmeat.
  3. Lay out 8 egg rolls wrappers on a clean surface. Scoop the crab mixture evenly into the center of each wrapper. Shape the filling into a log in the center. Fold in the sides and then roll up the egg roll (the egg roll wrap package may provide pictures that will help if you've never rolled an egg roll). Brush some water under the overlapping parts of the egg roll to seal the edges closed.
  4. Carefully lower a few of the egg rolls into the hot oil and deep fry in small batches until golden brown on all sides. Remove from the oil and place on paper towels or a wire cooling rack to drain off excess oil.
  5. Serve warm with dipping sauces of your choice.

Nutrition Information

Show Details
Calories 181kcal (9%) Carbohydrates 14g (5%) Protein 11g (22%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 44mg (15%) Sodium 620mg (26%) Potassium 258mg (7%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 370IU (7%) Vitamin C 3mg (3%) Calcium 111mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 181 kcal

% Daily Value*

Calories 181kcal 9%
Carbohydrates 14g 5%
Protein 11g 22%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 44mg 15%
Sodium 620mg 26%
Potassium 258mg 5%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 370IU 7%
Vitamin C 3mg 3%
Calcium 111mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

99 reviews
Excellent

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