
Creamy Mentaiko Pasta
User Reviews
4.6
99 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
3 mins
-
Total Time
12 mins
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Servings
3 servings
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Calories
410 kcal
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Course
Main Course
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Cuisine
Japanese

Creamy Mentaiko Pasta
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This Creamy Mentaiko Pasta recipe is a delicious Japanese-style cod roe pasta that comes together in a matter of minutes from just a handful of ingredients. With a rich, creamy sauce that's loaded with umami, it's no wonder this new classic has become a household staple in Japan.
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Ingredients
- 90 grams karashi mentaiko (about 2 pieces)
- 2 tablespoons olive oil
- ¼ cup half and half (half cream, half milk)
- 9 grams parmigiano reggiano (grated)
- 200 grams dry spaghetti
- ¼ sheet nori (cut into thin strips with scissors, for garnish)
- 3 leaves green shiso (thinly sliced, for garnish)
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Instructions
- Boil the pasta according to the package directions in well-salted water (about 1 tablespoon salt per 5 cups of water).
- Whole mentaiko comes in the roe sacks which have a tough outer membrane. Pierce one end of it and then squeeze the roe out of membrane into the bowl, like you're squeezing toothpaste out of the tube.
- Add the olive oil, half and half, and Parmigiano Reggiano and then whisk to combine.
- Prepare the garnishes.
- When the pasta is done, drain it and then add it immediately to the bowl with the Mentaiko sauce. Toss to coat the pasta evenly.
- You can plate it using tongs and a small bowl or ladle and then garnish it with the nori and shiso.
Nutrition Information
Show Details
Calories
410kcal
(21%)
Carbohydrates
51g
(17%)
Protein
17g
(34%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Cholesterol
121mg
(40%)
Sodium
87mg
(4%)
Potassium
241mg
(7%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
185IU
(4%)
Vitamin C
4.8mg
(5%)
Calcium
77mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 410 kcal
% Daily Value*
Calories | 410kcal | 21% |
Carbohydrates | 51g | 17% |
Protein | 17g | 34% |
Fat | 15g | 23% |
Saturated Fat | 3g | 15% |
Cholesterol | 121mg | 40% |
Sodium | 87mg | 4% |
Potassium | 241mg | 5% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 185IU | 4% |
Vitamin C | 4.8mg | 5% |
Calcium | 77mg | 8% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
99 reviews
Excellent
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