Creamy Tuna with Broccolini

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  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    545 kcal

Creamy Tuna with Broccolini

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 9 ounce broccolini
  • 3 tablespoon olive oil
  • 1 teaspoon fresh garlic minced
  • 1 tablespoon capers
  • 6 ½ ounce canned tuna
  • 2 tablespoon mayonnaise
  • 4 tablespoon heavy cream
  • 1 medium lemon juice of
  • salt and pepper to taste

Instructions

  1. Measure out and prepare all the ingredients.
  2. In a saucepan over medium heat, add olive oil, minced garlic, and the capers. Stir until fragrant.
  3. Place the broccoli in a pan with boiling water and cook for 4-7 minutes. Set aside, but keep warm.
  4. Lower the heat and add in the mayonnaise, heavy cream, and tuna.
  5. Stir to combine well while being sure to break the tuna up. Let heat until it becomes thick, about 2-4 minutes.
  6. Serve the tuna with the broccolini. Season with salt and pepper and a fresh squeeze of a lemon. Enjoy!

Notes

  • This makes a total of 2 servings of Keto Creamy Tuna with Broccolini. Each serving comes out to be 545 calories, 44.8g fat, 8g net carbs, and 25.8g protein.

Nutrition Information

Show Details
Calories 545kcal (27%) Fat 44.8g (69%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 545 kcal

% Daily Value*

Calories 545kcal 27%
Fat 44.8g 69%

* Percent Daily Values are based on a 2,000 calorie diet.

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