
Creole Mustard
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Additional Time
1 d
-
Total Time
1 d 5 mins
-
Servings
15
-
Calories
10 kcal
-
Course
Condiments
-
Cuisine
American

Creole Mustard
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Quick and easy to make, replace anything calling for mustard with this Creole mustard to give it a spicy and delicious flavor twist!
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Ingredients
- 1/2 cup stone-ground mustard (plain, not flavored)
- 2 teaspoons honey
- 1/2 to 1 teaspoon Homemade Creole Seasoning (strongly recommended over store-bought; click link on left for recipe)
- 2 teaspoons horseradish (use more or less depending on heat preference)
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon molasses
- 1 teaspoon hot sauce (e.g., Tobasco) , optional for added heat
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Instructions
- Stir all the ingredients together in a glass jar. Cover with the lid and store in the fridge for at least 24 hours before using to give the flavors time to meld. Keep stored in the fridge where it will keep for at least a month.
Nutrition Information
Show Details
Serving
2teaspoons
Calories
10kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Trans Fat
1g
Sodium
101mg
(4%)
Potassium
20mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
6IU
(0%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 10 kcal
% Daily Value*
Serving | 2teaspoons | |
Calories | 10kcal | 1% |
Carbohydrates | 2g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Sodium | 101mg | 4% |
Potassium | 20mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 6IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 6mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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