Crepes with Nutella and Fruit

User Reviews

5

6 reviews
Excellent

Crepes with Nutella and Fruit

Light and airy crepes with decadent chocolate hazelnut spread and fruit. What's not to love?Adapted from Shop Rite

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Ingredients

Servings
  • 3 egg large
  • 2 cups all-purpose flour
  • 1 tablespoon butter melted and cooled, unsalted
  • 1 cup milk whole
  • 1 cup water
  • 1 cup Nutella (plus, additional, as desired)
  • vegetable oil for greasing the pan, or melted butter
  • Fresh fruit for garnish

Instructions

  1. Whisk the milk, water, and flour together in one bowl. Whisk the eggs with the melted butter in another bowl, and then whisk the egg/butter mixture into the milk/flour mixture until smooth. 
  2. Alternatively, place all ingredients in a blender and puree until smooth. 
  3. Crepe batter should have the consistency of heavy cream. Let the batter rest for 15 minutes at room temperature.
  4. Heat a a 10-inch nonstick skillet or crepe pan on the stove over medium heat and brush with vegetable oil or melted butter. Pour 1/4 cup batter into the skillet and swirl the pan until the batter covers the bottom. Crepes will be very thin (about 1/16-inch thick) and 10-inches in diameter. 
  5. Cook until lightly browned, about 2-3 minutes, loosen edges and flip with a thin spatula, and cook on the second side until light golden marks appear. Stack crepes on a plate and repeat with remaining batter, greasing the pan as needed.
  6. Spread 1-2 tablespoons of Nutella onto each crepe, add fresh fruit (mango, banana, berries, etc.) and fold in half or quarters to serve.

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 34g (11%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 8g (40%) Cholesterol 45mg (15%) Sodium 36mg (2%) Potassium 173mg (4%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 125IU (3%) Vitamin C 0.3mg (0%) Calcium 60mg (6%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 12(10-inch) crepes

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 34g 11%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 8g 40%
Cholesterol 45mg 15%
Sodium 36mg 2%
Potassium 173mg 4%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 125IU 3%
Vitamin C 0.3mg 0%
Calcium 60mg 6%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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