Crispy Oven Roasted Potatoes Recipe

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    149 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

Crispy Oven Roasted Potatoes Recipe

Crispy Oven Roasted Potatoes Recipe (Easy and Best!)- Wow! These oven-roasted potatoes are so simple and tasty- a staple in our home! They are easy to make, and the whole family loves them. They are the perfect side dish for so many main dishes.

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Ingredients

Servings
  • 2 pounds small yellow or red potatoes potatoes halved or quartered
  • 2 tablespoons olive oil
  • 2 garlic cloves minced (or 1 teaspoon of garlic powder)
  • 3 tablespoons fresh herbs finely chopped (any combination you have on hand: rosemary, parsley, thyme, basil, oregano, or marjoram)
  • Coarse sea salt and black pepper to taste
  • Optional: 1/4 teaspoon dried paprika or red chili flakes
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Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl (or straight on the baking sheet*), toss the halved or quartered potatoes with olive oil until they are evenly coated.
  3. Add minced garlic and chopped fresh herbs of your choice to the potatoes. Toss again to distribute the flavors.
  4. Season the potatoes with coarse salt and pepper according to your taste preferences. Mix well.
  5. Spread the seasoned potatoes on a baking sheet or in a large baking dish, in a single layer for even roasting.
  6. Roast the potatoes in the oven for 20-30 minutes or until they turn golden brown and crispy. Keep an eye on them and stir halfway through to ensure even cooking.
  7. Once the potatoes are golden and crispy, remove them from the oven.
  8. Serve the crispy oven-roasted potatoes hot as a delicious side dish.
  9. Enjoy your crispy oven-roasted potatoes!

Notes

  • *if using a baking sheet, you can use parchment paper, but it will slightly steam the potatoes rather than great crispy potatoes. 

Nutrition Information

Show Details
Calories 149kcal (7%) Carbohydrates 24g (8%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 29mg (1%) Potassium 703mg (20%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 179IU (4%) Vitamin C 16mg (18%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 149 kcal

% Daily Value*

Calories 149kcal 7%
Carbohydrates 24g 8%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 29mg 1%
Potassium 703mg 15%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 179IU 4%
Vitamin C 16mg 18%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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