Crispy Pressed Tofu with Garlic and Mint
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Crispy Pressed Tofu with Garlic and Mint
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Ingredients
- 2 tofu extra-firm, 14-ounce packages
- 4 garlic smashed, large cloves
- 1 ½ teaspoons sea salt plus more to season, or kosher salt
- ½ cup mint chopped, fresh, packed leaves
- lemon zest of 1
- 3 tablespoons lemon juice fresh
- ½ teaspoon red pepper flakes
- 2 TBS extra-virgin olive oil
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