Crock Pot Apple & Blueberry Crisp Recipe

Name: Crock Pot Apple & Blueberry Crisp Recipe
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 8 portions
Ingredients: 1/2 cup (60g) all-purpose flour; 1/2 cup (85g) packed brown sugar; 1/4 cup ( 30g) old-fashioned rolled oats; 3 tablespoons chopped almonds; 2 tablespoons cornmeal; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 cup (60g) chilled butter, cut into small pieces; 2 teaspoons cornstarch; 2 tablespoons brown sugar; 1/2 teaspoon vanilla extract; 3 cups (1 lb) fresh Granny smith apples (or whatever apples you use for cooking); 1 cup (4oz) blueberries

User Reviews

4.4

48 reviews

Good

Prep Time
15 mins
Cook Time
3 hrs
Total Time
3 hrs 15 mins
Servings
8 portions
Course
Dessert
Cuisine
American

Crock Pot Apple & Blueberry Crisp Recipe

Naomi Lloyd

Report

Learn how to make easy holiday desserts in a Crock Pot like this warm Apple & Blueberry Crisp — perfect for a busy holiday season!

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Ingredients

Servings

1/2 cup (60g) all-purpose flour
1/2 cup (85g) packed brown sugar
1/4 cup ( 30g) old-fashioned rolled oats
3 tablespoons chopped almonds ( or pecans, walnuts etc)
2 tablespoons cornmeal (fine)
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 cup (60g) chilled butter, cut into small pieces
2 teaspoons cornstarch
2 tablespoons brown sugar
1/2 teaspoon vanilla extract (vanilla pod optional)
3 cups (1 lb) fresh Granny smith apples (or whatever apples you use for cooking)
1 cup (4oz) blueberries