Crock Pot Peach Dump Cake

User Reviews

5.0

135 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    12

  • Calories

    355 kcal

  • Course

    Dessert

  • Cuisine

    American

Crock Pot Peach Dump Cake

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Crock pot Peach Dump cake - Make peach dump cake in the crockpot with only 3 ingredients! The perfect slow cooker dessert.

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Ingredients

Servings
  • 3 cans peaches in heavy syrup 14-15 ounces each
  • 1 box yellow cake mix
  • 1 cup butter melted
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Instructions

  1. In a 6 quart crockpot dump the 3 cans of peaches (do not drain).
  2. In a bowl mix together the cake mix and melted butter.
  3. Crumble the cake mix over the peaches.
  4. Cover and cook on high for 2 hours.
  5. Serve warm with ice cream.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 51g (17%) Protein 2g (4%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 41mg (14%) Sodium 455mg (19%) Potassium 119mg (3%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 694IU (14%) Vitamin C 2mg (2%) Calcium 102mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 51g 17%
Protein 2g 4%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 41mg 14%
Sodium 455mg 19%
Potassium 119mg 3%
Fiber 2g 8%
Sugar 33g 66%
Vitamin A 694IU 14%
Vitamin C 2mg 2%
Calcium 102mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

135 reviews
Excellent

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