
Peach Dump Cake
User Reviews
5.0
30 reviews
Excellent

Peach Dump Cake
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An easy four ingredient peach cobbler dump cake that comes together in one pan!
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Ingredients
- 1 box yellow cake mix
- 3/4 cup unsalted butter
- 1/2 tsp cinnamon
- 1 29 - 32 oz. can peaches in heavy syrup or peach pie filling
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Instructions
- Preheat oven to 350 and grease a 9 x 13 baking dish.
- Dump the whole can of peaches into the bottom of the baking dish. Sprinkle dry cake mix evenly over the peaches. Dot the top of the cake mix with pats of butter. Sprinkle cinnamon evenly over ingredients.
- Bake for 40 - 45 minutes or until the top looks golden brown. Remove and let cool for a few minutes. Serve warm with a scoop of vanilla ice cream or whipped cream, if desired.
Notes
- Serve warm with ice cream!
Nutrition Information
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Calories
195kcal
(10%)
Carbohydrates
27g
(9%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
23mg
(8%)
Sodium
236mg
(10%)
Potassium
18mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
266IU
(5%)
Calcium
72mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 195 kcal
% Daily Value*
Calories | 195kcal | 10% |
Carbohydrates | 27g | 9% |
Protein | 1g | 2% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Cholesterol | 23mg | 8% |
Sodium | 236mg | 10% |
Potassium | 18mg | 0% |
Fiber | 1g | 4% |
Sugar | 14g | 28% |
Vitamin A | 266IU | 5% |
Calcium | 72mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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