
Crock Pot Stuffed Peppers
User Reviews
4.9
198 reviews
Excellent

Crock Pot Stuffed Peppers
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Slow Cooker Stuffed Peppers are tender Bell Peppers filled with a beef, rice and tomato filling and cooked to perfection in the slow cooker.
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Ingredients
- ⅔ cup long grain white rice
- 1 ½ pounds lean ground beef or turkey
- 1 small onion diced
- 2 cloves garlic minced
- ½ tablespoon Italian seasoning
- ½ teaspoon red pepper flakes
- 28 ounces canned diced tomatoes with juices, 1 can
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 1 ½ cups shredded cheddar cheese divided
- 1 cup chicken broth
- 6 bell peppers red, green, yellow or orange
Instructions
- Bring 1 ½ cups of water to a boil. Stir in rice, cover and reduce heat to low. Cook 15-18 minutes or just until water is evaporated. (Rice should be slightly underdone).
- Brown beef, onion and garlic over medium high heat until no pink remains. Drain any fat.
- Stir in ⅔ of the can of tomatoes, seasoning, chili flakes, tomato paste and Worcestershire sauce until mixed. Add cooked rice and remove from heat.
- Cut the tops off of your peppers and place in your slow cooker. Fill each ½ way with the rice mixture add ¼ cup cheese and top with the rice mixture (it’s ok if they overflow a little bit).
- Spoon remaining tomatoes and broth over top of peppers and cook on high about 3 hours or until soft. 5 minutes before serving, place remaining cheese on top of peppers and close the lid until cheese melts.
Notes
- Make sure your rice is slightly undercooked to make sure it doesn’t get mushy.
Nutrition Information
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Serving
1pepper
Calories
508
(25%)
Carbohydrates
32g
(11%)
Protein
32g
(64%)
Fat
27g
(42%)
Saturated Fat
12g
(60%)
Cholesterol
106mg
(35%)
Sodium
641mg
(27%)
Potassium
993mg
(28%)
Fiber
4g
(16%)
Sugar
9g
(18%)
Vitamin A
4255IU
(85%)
Vitamin C
169.6mg
(188%)
Calcium
294mg
(29%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 508 kcal
% Daily Value*
Serving | 1pepper | |
Calories | 508 | 25% |
Carbohydrates | 32g | 11% |
Protein | 32g | 64% |
Fat | 27g | 42% |
Saturated Fat | 12g | 60% |
Cholesterol | 106mg | 35% |
Sodium | 641mg | 27% |
Potassium | 993mg | 21% |
Fiber | 4g | 16% |
Sugar | 9g | 18% |
Vitamin A | 4255IU | 85% |
Vitamin C | 169.6mg | 188% |
Calcium | 294mg | 29% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
198 reviews
Excellent
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