
Crock Pot Turkey and Potatoes
User Reviews
4.4
84 reviews
Good
-
Prep Time
15 mins
-
Cook Time
3 hrs
-
Total Time
3 hrs 15 mins
-
Servings
4
-
Calories
381 kcal
-
Course
Main Course
-
Cuisine
American

Crock Pot Turkey and Potatoes
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Juicy, tender, and bursting with fall flavors, Crockpot Turkey and Potatoes is perfect for a small, intimate Thanksgiving gathering!
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Ingredients
- ¼ cup unsalted butter softened
- 1 tablespoon fresh chives chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 shallot minced (about 1/4 cup)
- 24 ounces Turkey tenderloin (2 tenderloin pack)
- 1 pound petite red potatoes washed and halved
- ½ cup chicken stock
Toppings
- turkey gravy
- chopped chives
- salt & pepper to taste
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Instructions
- In a medium bowl, combine butter, chives, garlic, salt, and shallot. Divide in half.
- Pat turkey breast dry with a paper towel. Rub half of the butter mixture on the tenderloins and place in crock pot.
- In a large bowl combine the remaining mixture onto the potatoes. Place potatoes around the turkey tenderloins. Pour in chicken stock/broth and cover.
- Cook on LOW for 3 hours or until a meat thermometer reads 165 degrees F.
- Remove turkey from crock pot and slice on a cutting board. Top with gravy, chives, and/or additional salt & pepper to taste.
Notes
- Reserve 1.5 cups of broth/juice after cooking to make turkey gravy.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Reserve 1.5 cups of broth/juice after cooking to make turkey gravy.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition Information
Show Details
Calories
381kcal
(19%)
Carbohydrates
21g
(7%)
Protein
43g
(86%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
107mg
(36%)
Sodium
761mg
(32%)
Potassium
577mg
(16%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
387IU
(8%)
Vitamin C
11mg
(12%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 381 kcal
% Daily Value*
Calories | 381kcal | 19% |
Carbohydrates | 21g | 7% |
Protein | 43g | 86% |
Fat | 14g | 22% |
Saturated Fat | 8g | 40% |
Cholesterol | 107mg | 36% |
Sodium | 761mg | 32% |
Potassium | 577mg | 12% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 387IU | 8% |
Vitamin C | 11mg | 12% |
Calcium | 15mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
84 reviews
Good
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