Crunchy Garlic Baked Pita Chips for a Snack or Use With a Dip

Name: Crunchy Garlic Baked Pita Chips for a Snack or Use With a Dip
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 chips
Ingredients: 2 pita bread; 3 Tbsp olive oil; 2 cloves garlic; ¼ tsp sea salt; ¼ tsp optional: garlic salt or granulated garlic

User Reviews

4.8

51 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
8 chips
Calories
86 kcal
Course
Snacks
Cuisine
American

Crunchy Garlic Baked Pita Chips for a Snack or Use With a Dip

Chloe Henry

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Using up stale pita bread never tasted so good!

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Ingredients

Servings

2 pita bread (the kind which makes a pocket when cut in half)
3 Tbsp olive oil (extra virgin)
2 cloves garlic (freshly minced)
¼ tsp sea salt
¼ tsp optional: garlic salt or granulated garlic

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Instructions

Preheat the oven to 375°F (190°C)
Carefully slice each pita in half horizontally, then cut into eighths using a pizza cutter.
Arrange the pieces on a cookie sheet then put the oil mixture together. Add the minced garlic, salt, and garlic powder (if using) to the oil and stir together.
Using a pastry brush, brush the bread with the oil on both sides. Just add more oil to the bowl if you don't have enough. Next, sprinkle the salt and garlic powder on top of both sides of the oil brushed pita pieces.
Place the baking tray (or trays) in the preheated oven and bake for about 4 or 5 minutes. Remove from the oven, turn each chip over and continue to bake for another 5 minutes or so. You can decide how dark and crunchy you like them.
Allow to cool completely before placing in a tin or sealable bag. Serve on their own or with hummus or your favorite dip.

Nutrition Information

Show Details

Serving 8chips Calories 86kcal (4%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Sodium 148mg (6%) Potassium 21mg (1%) Fiber 0.3g (1%) Sugar 0.01g (0%) Vitamin A 0.1IU (0%) Vitamin C 0.2mg (0%) Calcium 14mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8chips

Amount Per Serving

Calories 86 kcal

% Daily Value*

Serving	8chips
Calories	86kcal	4%
Carbohydrates	8g	3%
Protein	1g	2%
Fat	5g	8%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Sodium	148mg	6%
Potassium	21mg	0%
Fiber	0.3g	1%
Sugar	0.01g	0%
Vitamin A	0.1IU	0%
Vitamin C	0.2mg	0%
Calcium	14mg	1%
Iron	0.2mg	1%