Air Fryer Pita Chips

User Reviews

5.0

9 reviews
Excellent

Air Fryer Pita Chips

Air fryer pita chips are a simple and delicious snack that's ready in less than 10 minutes!

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Ingredients

Servings
  • 2 whole wheat pita bread or your choice
  • 1 tablespoon aquafaba or oil of choice if preferred
  • ½ teaspoon garlic powder
  • ½ teaspoon dried parsley
  • ¼ teaspoon sea salt
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Instructions

  1. Cut your pitas into 8 triangular wedges. Using a pizza cutter is a quick way to do this. Then combine the remaining ingredients in a small bowl.
  2. Brush the spice mixture on the tops of your pita wedges. Then arrange them in your air frying basket. (It's okay if they overlap a bit.)
  3. Air fry at 350°F/176°C for 3-4 minutes for softer chips OR 5-7 minutes for crispier chips. Check on them often and remove them when the desired doneness is reached. Enjoy!

Notes

  • Different air frying models cook at different speeds. Check on your chips often, starting at the 3-minute mark.
  • No problem for the pita triangles to overlap a bit in your fryer basket. However, don't completely overlap them. Work in batches, if needed.
  • For softer chips, air fry for approx. 3-4 minutes.
  • For crispy chips, air fry for approx. 5-7 minutes.
  • NOTE: Subsequent batches will cook faster.

Nutrition Information

Show Details
Calories 149cal (7%) Carbohydrates 32g (11%) Protein 6g (12%) Sodium 745mg (31%) Potassium 105mg (3%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 0.5IU (0%) Vitamin C 0.04mg (0%) Calcium 9mg (1%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Servings

Amount Per Serving

Calories 149 kcal

% Daily Value*

Calories 149cal 7%
Carbohydrates 32g 11%
Protein 6g 12%
Sodium 745mg 31%
Potassium 105mg 2%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 0.5IU 0%
Vitamin C 0.04mg 0%
Calcium 9mg 1%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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