Crustless Spinach Quiche

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8

  • Calories

    190 kcal

  • Course

    Breakfast

  • Cuisine

    French, American

Crustless Spinach Quiche

This Crustless Spinach Quiche recipe is the BEST! It has less than 10 ingredients and it's perfect for breakfast or brunch.

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Ingredients

Servings
  • 6 large eggs
  • 1/2 cup heavy whipping cream
  • 1 cup whole milk
  • 1 teaspoon coarse kosher salt
  • 1/2 teaspoon ground black pepper
  • 10 ounces cherry tomatoes , about 1 1/2 cups whole
  • 1 teaspoon extra virgin olive oil
  • 1/2 red onion , sliced
  • 10 ounces fresh spinach
  • 1 cup Swiss cheese , shredded
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Instructions

  1. In a medium bowl, whisk eggs, heavy cream, milk, salt, and pepper. Set aside.
  2. Preheat oven to 400 degrees. Place cherry tomatoes on a baking sheet and bake for 15 minutes. Let them cool.
  3. Heat a large skillet over medium to medium-low heat, add the olive oil. Saute onion, stirring occasionally, for 5 minutes, or until the onion is soft and mostly transparent.
  4. Add as much spinach as will fit and stir. Cook the spinach until it’s just wilted. Transfer everything to a plate to cool.
  5. Reduce oven temperature to 350 degrees and lightly grease a 9-inch quiche plate or deep-dish pie plate.
  6. Spoon spinach and onion mixture into prepared plate. Sprinkle cheese evenly over the top. Pour the egg mixture over the spinach mixture in the prepared pie plate. Top with roast tomatoes.
  7. Bake until the quiche is just set in the center, approximately 35 minutes, although this can vary based on the depth of your pie plate. Look for the center to set and not jiggle. Cool on a rack before serving.
  8. If you've tried this recipe, come back and let us know how it was in the comments or ratings!

Nutrition Information

Show Details
Calories 190kcal (10%) Carbohydrates 6g (2%) Protein 10g (20%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 159mg (53%) Sodium 414mg (17%) Potassium 392mg (11%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 4055IU (81%) Vitamin C 19mg (21%) Calcium 210mg (21%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 190 kcal

% Daily Value*

Calories 190kcal 10%
Carbohydrates 6g 2%
Protein 10g 20%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 159mg 53%
Sodium 414mg 17%
Potassium 392mg 8%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 4055IU 81%
Vitamin C 19mg 21%
Calcium 210mg 21%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

24 reviews
Excellent

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