Cucumber Dill Dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    16 servings

  • Calories

    255 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cucumber Dill Dip

Cucumber Dill Dip is a simple, zesty dip that’s perfect for spring gatherings. It’s the foolproof choice when you need something in a hurry.

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Ingredients

Servings

Ingredients

  • 16 oz cream cheese softened
  • 2 C mayo
  • 2 tsp fresh dill chopped
  • 2 large cucumbers peeled and chopped
  • 2 tbsp freshly squeezed lemon juice
  • 2 tsp dried minced onions
  • 2 tsp Sriracha sauce
  • 2 tsp kosher salt
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Instructions

Directions

  1. In a large bowl, beat together the cream cheese and mayo until smooth
  2. Mix in the dill, cucumbers, lemon juice, dried onions, Sriracha, and salt until combined
  3. Place into the fridge until ready to serve!

Nutrition Information

Show Details
Calories 255kcal (13%) Carbohydrates 4g (1%) Protein 3g (6%) Fat 25g (38%) Saturated Fat 6g (30%) Polyunsaturated Fat 13g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 27mg (9%) Sodium 616mg (26%) Potassium 139mg (4%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 204IU (4%) Vitamin C 3mg (3%) Calcium 51mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 255 kcal

% Daily Value*

Calories 255kcal 13%
Carbohydrates 4g 1%
Protein 3g 6%
Fat 25g 38%
Saturated Fat 6g 30%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 27mg 9%
Sodium 616mg 26%
Potassium 139mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 204IU 4%
Vitamin C 3mg 3%
Calcium 51mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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