Dairy-Free Buttermilk Substitute
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5.0
6 reviews
Excellent
Dairy-Free Buttermilk Substitute
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How to make a vegan buttermilk substitute from scratch.
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Ingredients
- 250 ml unsweetened soy milk (1 cup)
- 1 Tablespoon apple cider vinegar or lemon juice
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Notes
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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