Dill Pickle Tartar Sauce
User Reviews
5.0
84 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
16 tablespoons
-
Calories
98 kcal
-
Course
Condiments
-
Cuisine
American
Dill Pickle Tartar Sauce
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Zesty tartar sauce with lots of dill pickle bits. This is perfect for dipping fish, shrimp or your favorite appetizers.
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Ingredients
- 1 cup mayonnaise
- ½ teaspoon onion powder
- 2 tablespoons dill pickle juice
- 1 tablespoon sweet relish
- 2 teaspoons fresh lemon juice
- 2 finely diced dill pickles
- 2 teaspoons chopped fresh dill
- salt and pepper to taste
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Instructions
- Combine all ingredients in a small bowl.
- Refrigerate at least 30 minutes before serving.
- Store in the refrigerator up to 3 days.
Nutrition Information
Show Details
Calories
98
(5%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
195mg
(8%)
Potassium
10mg
(0%)
Vitamin A
35IU
(1%)
Vitamin C
0.3mg
(0%)
Calcium
5mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16tablespoons
Amount Per Serving
Calories 98 kcal
% Daily Value*
| Calories | 98 | 5% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 195mg | 8% |
| Potassium | 10mg | 0% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 5mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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