Dulce de Leche Macarons
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Prep Time
1 hr 20 mins
-
Cook Time
20 mins
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Total Time
1 hr 40 mins
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Servings
20
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Course
Dessert
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Cuisine
South American, French, International
Dulce de Leche Macarons
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How to make some delicious Dulce de Leche Macarons with a link to an easy Dulce de Leche recipe!
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Ingredients
Shells
- 63 gms ground almonds sifted, 2.2 oz, or almond meal
- 50 gms egg aged and brought back at room temperature, white, 1.76 oz
- 103 gms icing sugar sifted, 3.63 oz, pure
- 30 gms sugar 1.05 oz
- Pink and/or orange or any colour you like food coloring (powder or paste)
- edible gold dust
Flling:
- dulce de leche
Instructions
Shells
Dulce de leche
Assembling
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