Easy 3-Ingredient Pancakes

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    278 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy 3-Ingredient Pancakes

A classic weekend breakfast gets reworked for busy weekdays with this Easy 3-Ingredient Pancakes recipe.

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Ingredients

Servings
  • 2 large eggs
  • 2 cups unsweetened almond milk
  • cups whole-wheat flour
  • neutral-flavored oil for cooking the pancakes
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Instructions

  1. In a large mixing bowl, whisk together the eggs and almond milk until well combined.
  2. Gradually sift in the whole-wheat flour, whisking continuously to prevent any lumps from forming.
  3. Preheat a nonstick skillet over medium heat. Lightly grease the pan with a small amount of oil.
  4. Pour approximately ¼ cup of batter for each pancake onto the skillet. Cook for 1-2 minutes, or until small bubbles form on the surface and the edges appear set.
  5. Flip each pancake and cook for an additional 1-2 minutes on the other side, until golden brown and cooked through. Adjust the heat if needed.
  6. Transfer the cooked pancakes to a plate and cover with a clean kitchen towel to keep warm. Repeat with the rest of the batter. Grease the skillet as needed.
  7. Serve the warm pancakes topped with a drizzle of maple syrup, a few fresh berries, or Greek yogurt.

Nutrition Information

Show Details
Calories 278kcal (14%) Carbohydrates 49g (16%) Protein 12g (24%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 82mg (27%) Sodium 195mg (8%) Potassium 275mg (8%) Fiber 8g (32%) Sugar 0.5g (1%) Vitamin A 125IU (3%) Calcium 185mg (19%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 278 kcal

% Daily Value*

Calories 278kcal 14%
Carbohydrates 49g 16%
Protein 12g 24%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 82mg 27%
Sodium 195mg 8%
Potassium 275mg 6%
Fiber 8g 32%
Sugar 0.5g 1%
Vitamin A 125IU 3%
Calcium 185mg 19%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

6 reviews
Excellent

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