Easy Chocolate Chia Pudding Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    2 people

  • Calories

    277 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Chocolate Chia Pudding Recipe

Want something tasty yet healthy to satisfy your craving for a chocolate treat? Try this Chocolate Pia Pudding recipe that is sure to leave you craving more!

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Ingredients

Servings
  • 1 cup milk (I used unsweetened vanilla oat)
  • 3 tablespoons pure maple syrup
  • 3 tablespoons unsweetened cocoa powder
  • 1 teaspoon ground cinnamon
  • ¼ cup chia seeds
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Instructions

  1. Pour the milk into a large measuring cup or bowl.
  2. Add in the maple syrup, cocoa powder, and cinnamon and whisk until combined and no lumps remain.
  3. Stir in the chia seeds.
  4. Pour the pudding into 2 mason jars or other containers with lids. Cover and refrigerate for at least 4 hours or overnight to allow the pudding to thicken. (Shake or stir the pudding 2-3 times during chilling to keep the ingredients from separating.)
  5. Top with fruit, granola, or nuts if desired.

Notes

  • Storage: Store chia pudding in an airtight container in the refrigerator for up to 5 days. Stir well before enjoying.
  • This recipe make 2 (6-ounce) servings
  • Let your pudding sit overnight if at all possible. It needs time to sit in the fridge so that the chia seeds expand and create the pudding texture.
  • Top the pudding with something crunchy for added texture, such as chopped peanut, chopped pecans, or even your favorite brand of granola.
  • Add fruit to your pudding to make it even better. Sliced bananas and strawberries will go great with this chocolate pudding.

Nutrition Information

Show Details
Serving 6ounces Calories 277kcal (14%) Carbohydrates 40g (13%) Protein 9g (18%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 15mg (5%) Sodium 54mg (2%) Potassium 455mg (13%) Fiber 11g (44%) Sugar 24g (48%) Vitamin A 212IU (4%) Vitamin C 1mg (1%) Calcium 336mg (34%) Iron 3mg (17%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 277 kcal

% Daily Value*

Serving 6ounces
Calories 277kcal 14%
Carbohydrates 40g 13%
Protein 9g 18%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 54mg 2%
Potassium 455mg 10%
Fiber 11g 44%
Sugar 24g 48%
Vitamin A 212IU 4%
Vitamin C 1mg 1%
Calcium 336mg 34%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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