Easy French Apple Tarts
User Reviews
5
2 reviews
Excellent
Easy French Apple Tarts
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These delicious easy French apple tarts are packed with thin sliced fresh apples and sweet glaze.
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Ingredients
- 1 puff pastry sheet
- 6 apples medium, Honeycrisp or Gala
- 2 tbsp lemon juice
- ⅓ cup butter
- 1 cup sugar
- 2 tbsp water
- 1 tsp fleur de sel or sea salt flakes
Instructions
- Pre-heat the oven to 400ºF.
- Roll out your pastry in to a square slightly larger than the pan you will cook it in. Use the pan to cut out a circle of pastry that will cover the apples in your pan.
- Dock the pastry circle with a fork and place in your refrigerator.
- Peel, core, and quarter your apples into a large bowl. Cover with the lemon juice to prevent browning of the apples.
- In a cast iron skillet, or oven same saute pan, melt the butter, sugar, and water. Cook for 5-6 minutes until the syrup begins to thicken.
- Add the apples and a pinch of salt to the pan. Turn the apples frequently in the pan to ensure they cook evenly and are completely coated in caramel sauce.
- Cook for 12-15 minutes until the apples begin to get tender and the caramel starts to brown.
- (Optional) Arrange your apples in a concentric circle overlapping slightly.
- Place your pastry circle on top of the apples and use a fork to gently press the edges down the side of the pan around the edge.
- Bake in the preheated oven for 45-55 minutes until the pastry is golden brown.
- Remove from the oven and and let the pan cool for 5-10 minutes.
- Place a serving plate over pan and flip the tart out on to the plate.
- Allow the caramel to cool and setup for another 30-45 minutes before serving.
Equipments used:
Nutrition Information
Show Details
Serving
1slice
Calories
214kcal
(11%)
Carbohydrates
39g
(13%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
(18%)
Cholesterol
16mg
(5%)
Sodium
58mg
(2%)
Fiber
3g
(12%)
Sugar
33g
(66%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 214 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 214kcal | 11% |
| Carbohydrates | 39g | 13% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 16mg | 5% |
| Sodium | 58mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 33g | 66% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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