Easy Green Goddess Hummus

User Reviews

5.0

78 reviews
Excellent
  • Prep Time

    7 mins

  • Total Time

    7 mins

  • Servings

    6 servings

  • Calories

    280 kcal

  • Course

    Snacks

  • Cuisine

    American

Easy Green Goddess Hummus

Made in just a few minutes this vegan hummus recipe makes the perfect veggie dip or the base of any wrap.

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Ingredients

Servings
  • ½ cup Tahini
  • 2 clove garlic
  • 1 lemon juiced
  • cup olive oil
  • ½ teaspoon onion powder
  • ½ teaspoon cumin
  • ¼ teaspoon salt
  • 1.5 cups packed kale
  • 1.75 cups cooked chickpeas
  • 2 tablespoons water
  • 1 tablespoon chives
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Instructions

  1. In a powerful blender or a food processor, add the garlic, lemon juice, olive oil, onion powder, cumin and salt.
  2. Blend until combined.
  3. Add in the kale, chives and chickpeas.
  4. Begin to blend on low. If using a blender, you will need a tamper to keep it going.
  5. Add the water to help blend completely.
  6. Blend until everything is combined.
Equipments used:

Notes

  • This green chickpea hummus is thick. If you want to thin or smooth it out, add a tablespoon more of oil.
  • Though this recipe uses kale, there's nothing to say you can't switch up the greens. Spinach, basil, or fresh parsley work too.
  • However, because kale is so dense, switching the veggie may change the texture a bit too.
  • You can store the green goddess hummus in an airtight container for about a week.
  • Both canned or raw chickpeas will work for the hummus. However, if using raw, make sure to soak and cook them fully first.
  • Makes 1.5 cups of hummus. The serving size is ¼ cup.
  • Makes 1.5 cups of hummus. The serving size is ¼ cup.

Nutrition Information

Show Details
Calories 280kcal (14%) Carbohydrates 14g (5%) Protein 7g (14%) Fat 24g (37%) Saturated Fat 3g (15%) Polyunsaturated Fat 6g Monounsaturated Fat 13g Sodium 247mg (10%) Potassium 254mg (7%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 1722IU (34%) Vitamin C 27mg (30%) Calcium 97mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 280 kcal

% Daily Value*

Calories 280kcal 14%
Carbohydrates 14g 5%
Protein 7g 14%
Fat 24g 37%
Saturated Fat 3g 15%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 13g 65%
Sodium 247mg 10%
Potassium 254mg 5%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 1722IU 34%
Vitamin C 27mg 30%
Calcium 97mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

78 reviews
Excellent

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