Edamame Hummus

User Reviews

5.0

3 reviews
Excellent

Edamame Hummus

This Edamame Hummus is simple, healthy, and absolutely delicious. Make a batch, keep it chilled, and enjoy it with corn chips or pita chips/bread. It's perfect as an appetizer or finger food for parties.

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Ingredients

Servings
  • 12 oz edamame beans pre-shelled, thawed if frozen
  • 3 cloves garlic chopped
  • ½ cup Tahini sesame paste
  • ¾ cups water
  • ½ cup cilantro leaves packed
  • ¼ cup fresh lemon juice
  • 3 TB extra virgin olive oil
  • 1 ½ tsp kosher salt
  • ¾ tsp ground cumin
  • tsp cayenne pepper
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Instructions

  1. Place all ingredients in your food processor or power blender. Blend until smooth and creamy.
  2. Transfer to an airtight container and keep chilled until ready to serve.
  3. Serve with corn chips, tortilla chips, pita chips, or bread. Keeps well for several days.

Notes

  • If you enjoyed this recipe, please come back and give it a rating. We ❤️ hearing from you! 
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  • We recommend using pre-shelled edamame beans that are typically found in the freezer aisles of major grocery stores. They're convenient and easy to work with, and they also retain their freshness and nutritional value.
  • Fresh lemon juice is a must for this edamame hummus. It adds a bright, citrusy flavor that balances the earthiness of the edamame and the nutty tahini.
  • Cilantro adds a fresh, herbaceous note that takes this hummus to the next level. If you're not a fan of cilantro, you can substitute it with parsley or chives. 
  • Feel free to adjust the seasonings to your preference. More cumin for a smokier flavor, extra cayenne for heat, or additional salt to bring out the flavors.
  • This recipe is part of our Delicious Appetizers Recipe Collection.
  • You can't go wrong serving this Edamame Hummus with classic veggie sticks like carrots and celery or some pita chips. For more tasty serving ideas, see original article. 

Nutrition Information

Show Details
Calories 191kcal (10%) Carbohydrates 10g (3%) Protein 7g (14%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Sodium 444mg (19%) Potassium 282mg (8%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 93IU (2%) Vitamin C 4mg (4%) Calcium 62mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 191 kcal

% Daily Value*

Calories 191kcal 10%
Carbohydrates 10g 3%
Protein 7g 14%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Sodium 444mg 19%
Potassium 282mg 6%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 93IU 2%
Vitamin C 4mg 4%
Calcium 62mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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