Easy Hamburger Gravy
User Reviews
4.5
27 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Servings
4
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Calories
400 kcal
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Course
Main Course
-
Cuisine
American
Easy Hamburger Gravy
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The ultimate comforting and quick dinner meal that can be prepared in just 20 minutes. Easy hamburger gravy with pantry staple ingredients served over mashed potatoes.
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Ingredients
- 2 tablespoons cooking oil
- 1 pound ground beef
- 1 medium onion chopped
- 1 teaspoon garlic powder
- ½ teaspoon salt plus more to taste
- ½ teaspoon ground black pepper plus more to taste
- ½ teaspoon dried thyme
- 1 cup half and half
- 10.5 ounces cream of mushroom soup 1 can
- fresh chopped parsley optional for garnishing
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Instructions
- In a medium-large skillet over medium-high heat, add cooking oil. Once the oil has heated, add in ground beef and chopped onion.
- Cook and crumble until the meat is no longer pink and the onion is translucent, about 5-7 minutes. Drain off any grease.
- Add the garlic powder, salt, pepper, and dried thyme and stir to combine and cook for 30 seconds.
- Pour the half and half and cream of mushroom soup into to the cooked meat mixture and cook for an additional 2 minutes or until heated through. Make sure to not bring this to a boil or the half and half might curdle.
- Serve on top of mashed potatoes or noodles and garnish with parsley, optional. Best when served warm.
Notes
- The calories shown are based on the recipe serving 4, with 1 serving being 1/4 of the gravy (no potatoes included in the calorie count). Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
Show Details
Calories
400kcal
(20%)
Carbohydrates
10g
(3%)
Protein
28g
(56%)
Fat
27g
(42%)
Saturated Fat
10g
(50%)
Trans Fat
1g
Cholesterol
100mg
(33%)
Sodium
920mg
(38%)
Potassium
590mg
(17%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
221IU
(4%)
Vitamin C
3mg
(3%)
Calcium
91mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 400 kcal
% Daily Value*
| Calories | 400kcal | 20% |
| Carbohydrates | 10g | 3% |
| Protein | 28g | 56% |
| Fat | 27g | 42% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 100mg | 33% |
| Sodium | 920mg | 38% |
| Potassium | 590mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 221IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 91mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
27 reviews
Excellent
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