Easy Homemade Almond Paste (5 Ingredients)

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Chill Time

    2 hrs

  • Total Time

    2 hrs 5 mins

  • Servings

    12 servings

  • Calories

    107 kcal

  • Course

    Dessert

  • Cuisine

    French

Easy Homemade Almond Paste (5 Ingredients)

Made with just 5 ingredients and no food processor, this almond paste recipe is quick and easy to make at home. Also known as marzipan, this baking staple is versatile enough to bake into French toast or shape into cake decorations.

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Ingredients

Servings
  • 1 ½ cups almond flour 114 g
  • 1 ½ cups powdered sugar 180 g
  • ¼ tsp salt
  • 1 large egg save yolk for another use, white
  • 1 ½ tsp almond extract 7 mL

Instructions

  1. Dry Ingredients: In a large bowl, stir together 1 ½ cups almond flour, 1 ½ cups powdered sugar, and ¼ tsp salt.
  2. Add Wet Ingredients: Stir in 1 large egg white and 1 ½ tsp almond extract
  3. Shape: Lay out a piece of plastic wrap (or parchment paper), then transfer the mixture to the center. Shape into a log (about 1 to 2 inches thick), twisting the ends to secure it shut.
  4. Refrigerate: Transfer to the fridge until firm, about 2 hours.
  5. Use: When ready to use, slice the almond paste into rounds (or simply crumble off pieces). Great in cookies, cakes, and pies!

Notes

  • Can I use almond meal? No, this is thicker and doesn't create a great paste-like consistency like almond flour does.
  • Storage: Keep this in the fridge sealed in its plastic wrapped log for up to 2 weeks.

Nutrition Information

Show Details
Serving 1serving Calories 107kcal (5%) Carbohydrates 16.7g (6%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 0.3g (2%) Cholesterol 0mg (0%) Sodium 53mg (2%) Potassium 64mg (1%) Fiber 1g (4%) Sugar 15.1g (30%) Calcium 22mg (2%) Iron 0mg (0%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 107 kcal

% Daily Value*

Serving 1serving
Calories 107kcal 5%
Carbohydrates 16.7g 6%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 0.3g 2%
Cholesterol 0mg 0%
Sodium 53mg 2%
Potassium 64mg 1%
Fiber 1g 4%
Sugar 15.1g 30%
Calcium 22mg 2%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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