Easy Keto Beef and Broccoli

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    530 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Easy Keto Beef and Broccoli

Crispy tender beef strips and broccoli in a rich delicious sauce that is the perfect winner winner keto dinner!

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Ingredients

Servings
  • 3 tbsp olive oil
  • 1.5-2 lb flank steak sliced very thin
  • 8 oz broccoli crowns

For the Sauce:

  • ½ cup garlic coconut aminos
  • 2 tsp spicy garlic powder: or 1/2 tsp cayenne pepper with 1 tsp garlic powder
  • ½ tsp ginger
  • 1 tsp sesame seeds to garnish
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Instructions

  1. Thinly slice flank steak with a sharp knife.
  2. Generously salt and pepper sliced steak.
  3. Mix sauce ingredients in a small bowl.
  4. In a large pan or wok on medium high heat, heat oil until shimmery.
  5. Add steak to pan, stirring occasionally to prevent burning.
  6. When steak has started to brown, after about 5 minutes, add broccoli.
  7. Keep heat up and keep stir frying beef and broccoli until broccoli is slightly soft and beef is lovely golden brown.
  8. Add sauce to pan, bring sauce to boil, stirring to coat beef and broccoli evenly.
  9. Reduce heat and let sauce thicken, about 2 minutes.
  10. Remove from heat and serve, topping with sesame seeds.

Nutrition Information

Show Details
Serving 1g Calories 530kcal (27%) Carbohydrates 7g (2%) Protein 65g (130%) Fat 26g (40%) Saturated Fat 9g (45%) Polyunsaturated Fat 14g Cholesterol 179mg (60%) Sodium 155mg (6%) Fiber 1g (4%) Sugar 1g (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 530 kcal

% Daily Value*

Serving 1g
Calories 530kcal 27%
Carbohydrates 7g 2%
Protein 65g 130%
Fat 26g 40%
Saturated Fat 9g 45%
Polyunsaturated Fat 14g 82%
Cholesterol 179mg 60%
Sodium 155mg 6%
Fiber 1g 4%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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