Easy Mini Egg Fudge
User Reviews
5
Easy Mini Egg Fudge
Description
The recipe starts by gently melting milk chocolate into condensed milk over low heat, ensuring the mixture stays smooth and does not separate or burn. Crushed mini eggs are folded into the melted chocolate mixture, blending creamy sweetness with the crunchy candy bits. After mixing, the fudge is poured into a lined tray, topped with additional broken mini eggs for extra texture, then left to cool and firm up in the refrigerator for several hours.
This fudge offers a sweet, creamy base with occasional crunchy chocolate candy pieces for bite and contrast. The straightforward technique requires gentle heat and patience to prevent burning or splitting. Once set, it can be cut into small squares suitable for sharing or gifting.
To tailor quantity and setting time, the recipe allows halving the batch, which may modify the refrigeration duration. Crushed eggs are best broken using a rolling pin in a sealed bag to avoid damage and minimize mess.
Ingredients
- 397 g condensed milk
- 400 g chocolate milk; broken
- 150 g mini eggs smashed
Instructions
- Put the condensed milk and broken chocolate into a saucepan.
- Heat over a low heat until all the chocolate has melted, stirring regularly.
- Add ⅔ of the broken mini eggs to the pan and mix well.
- Pour the mixture into a lined baking tray and top with the remaining broken eggs.
- Leave to cool at room temperature, then refrigerate for 4 hours. Cut into squares.
Notes
- Adjust batch size by halving ingredients; note this may affect setting times.
- Crush mini eggs in a zip-lock bag using a rolling pin or heavy object to avoid scattering.
- Heat chocolate and condensed milk over low heat to prevent burning or separation; do not boil.
Nutrition Information
Show DetailsNutrition Facts
Serving: 48servings
Amount Per Serving
Calories 84 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 84kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 17mg | 1% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
