Easy No Churn Homemade Ice Cream
User Reviews
5.0
6 reviews
Excellent
Easy No Churn Homemade Ice Cream
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This easy no churn ice cream recipe is made without a machine and creates the perfect vanilla ice cream every time! Want to make Cookies and Cream Ice Cream, Chocolate Chip Cookie Dough or Mint Chocolate Chip? No problem! With just a few simple mix ins you can easily turn this recipe into your favorite ice cream flavor!
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Ingredients
- 14 oz can sweetened condensed milk
- 2 tsp vanilla extract
- ¼ tsp sea salt
- 2 cups heavy cream cold
Optional Add-Ins
- 1 ½ cup Oreos crushed
- 1 ½ cups chocolate chip cookie dough chunks
- 1 ½ cups mini chocolate chips + 1 tsp mint extract + 3 drops green food coloring
- ¼ cup Sprinkles
- 1 cup Nutella
- 1 ¼ cups pecans + 2 tbsp butter + 2 tbsp maple syrup
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Instructions
- Whisk together the condensed milk, vanilla extract and sea salt in a large bowl, set aside.
- Whip the heavy cream with a stand mixer, or electric hand mixer, on medium-high speed until firm peaks form, about 3 minutes.
- Fold the condensed milk mixture into the whipped cream with a rubber spatula until combined.
- Pour into a 2 quart container, preferably metal, as it will freeze the ice cream quicker.
- Mix in any optional ingredients you’d like, or omit the add-ins for a plain vanilla ice cream.
- Cover with plastic wrap and place in the freezer.
- Freeze for at least 5 hours, or overnight.
Notes
- The nutritional information provided is for the vanilla ice cream and does not include any mix-ins.
- Only add one mix-in per batch of ice cream, or reduce the amount of the ingredients if adding more than one to a batch.
- For instructions on how to mix the add-ins to the ice cream, refer to the blog post above.
The add-ins listed above will create the following flavors of ice cream:
Cookies & Cream Chocolate Chip Cookie Dough Mint Chocolate Chip Birthday Cake Nutella Butter Pecan
- Cookies & Cream
- Chocolate Chip Cookie Dough
- Mint Chocolate Chip
- Birthday Cake
- Nutella
- Butter Pecan
Nutrition Information
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Calories
245kcal
(12%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
66mg
(22%)
Sodium
106mg
(4%)
Potassium
152mg
(4%)
Sugar
18g
(36%)
Vitamin A
671mg
(13%)
Vitamin C
1mg
(1%)
Calcium
120mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12scoops ice cream
Amount Per Serving
Calories 245 kcal
% Daily Value*
| Calories | 245kcal | 12% |
| Carbohydrates | 19g | 6% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 66mg | 22% |
| Sodium | 106mg | 4% |
| Potassium | 152mg | 3% |
| Sugar | 18g | 36% |
| Vitamin A | 671mg | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 120mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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