Easy Peanut Butter Fudge
User Reviews
4.8
384 reviews
Excellent
Easy Peanut Butter Fudge
Report
This easy, creamy peanut butter fudge recipe is the BEST! Only 4 ingredients and 10 minutes of prep time; perfect for the busy holiday season.
Share:
Ingredients
- 1¼ cups unsalted butter
- 1¼ cups creamy peanut butter
- Pinch salt
- 1½ teaspoons vanilla extract
- 4½ cups powdered sugar sifted
Instructions
- Butter an 8-inch non-stick baking dish (or line with buttered parchment paper) and set aside.
- In a medium saucepan over medium heat, heat the butter and peanut butter until the mixture comes to a boil. Remove from the heat.
- Add the salt and vanilla extract, then stir in the powdered sugar until smooth and no lumps remain.
- Pour the fudge mixture into the prepared pan and smooth the top. Press a piece of plastic wrap directly on the fudge and refrigerate until set, at least 1 hour. Cut into squares and serve. Fudge can be stored at cool room temperature in an airtight container for up to 1 week, or in the refrigerator for up to 1 month.
Notes
- You can make this in the microwave! Place the butter and peanut butter in a large microwavable bowl; cover with a paper towel and microwave on high for 2 minutes. Stir, microwave for 2 more minutes, then proceed with the rest of the recipe as written.
- If you don't have an 8-inch square pan, you can use a 9-inch square pan, but the fudge will not be as high.
- The fudge can be stored in an airtight container or in a freezer ziploc bag for up to 3 months.
Nutrition Information
Show Details
Calories
94kcal
(5%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
23mg
(1%)
Potassium
33mg
(1%)
Sugar
8g
(16%)
Vitamin A
110IU
(2%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 64pieces
Amount Per Serving
Calories 94 kcal
% Daily Value*
| Calories | 94kcal | 5% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 23mg | 1% |
| Potassium | 33mg | 1% |
| Sugar | 8g | 16% |
| Vitamin A | 110IU | 2% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
384 reviews
Excellent
Other Recipes
You'll Also Love
