Easy Pepper Steak
User Reviews
5
9 reviews
Excellent
Easy Pepper Steak
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Easy Pepper Steak is a delicious and juicy steak with red and green bell peppers, onions, tomatoes, and a rich, thick sauce.
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Ingredients
- 1 pound flank steak , cut into 1/4" strips
- 1 tablespoon paprika
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper coarse ground
- 2 tablespoons butter unsalted
- 2 cloves garlic , minced
- 2 cups beef broth
- 1 green bell pepper , cut into strips
- 1 red bell pepper , cut into strips
- 1/2 yellow onion , thinly sliced
- 2 tablespoons water
- 2 tablespoons soy sauce low sodium
- 2 tablespoons cornstarch
- 2 vine tomatoes , cored and cut into 8 wedges each
Instructions
- Season steak with paprika, salt, and pepper.
- Add butter to a large skillet on high heat.
- Cook the beef on each side for 2-3 minutes.
- Add garlic and cook for 30 seconds, until fragrant.
- Add beef broth and bring to a simmer.
- Reduce heat to medium and cook, covered, for 30 minutes.
- Add in green bell pepper, red bell pepper, and onions and stir.
- Stir together water, soy sauce, and cornstarch and add to pot.
- Stir well and continue to cook for 4-5 minutes until sauce has thickened.
- Add tomatoes, stir gently, and cook for 2 minutes then serve immediately over rice.
Nutrition Information
Show Details
Calories
273kcal
(14%)
Carbohydrates
13g
(4%)
Protein
28g
(56%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
83mg
(28%)
Sodium
1363mg
(57%)
Potassium
798mg
(17%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
2592IU
(52%)
Vitamin C
72mg
(80%)
Calcium
57mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 13g | 4% |
| Protein | 28g | 56% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 83mg | 28% |
| Sodium | 1363mg | 57% |
| Potassium | 798mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 2592IU | 52% |
| Vitamin C | 72mg | 80% |
| Calcium | 57mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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