Easy Rotel Dip Recipe (4 Ingredients!)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    97 kcal

  • Course

    Appetizer

  • Cuisine

    American

Easy Rotel Dip Recipe (4 Ingredients!)

This delicious Rotel Dip is so quick and easy and makes the most amazing dip perfect for any occasion! Seasoned hamburger, creamy cheese, and flavorful Rotel tomatoes quickly come together for a crowd-favorite appetizer everyone loves!

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Ingredients

Servings
  • 1 pound ground beef
  • 2 tablespoons taco seasoning
  • 1 (10-ounce) can Rotel Tomatoes
  • 1 (16-ounce) package Velveeta cheese cubed
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Instructions

  1. Brown the ground beef. Add the ground beef to the skillet set over medium-high heat. Cook until browned throughout and no pink remains. Drain the meat of any excess drippings.
  2. Make the dip. Add the taco seasoning, Rotel tomatoes, and cubed Velveeta cheese to the skillet and cook, stirring often, until the cheese has melted.
  3. Serve. Pour into serving container and serve.
Equipments used:

Notes

  • To store. Store leftover Rotel dip in an airtight container in the refrigerator for 2 to 3 days. Reheat in the microwave or on the stovetop and serve.
  • To make ahead. Prepare the dip, cool, and store in an airtight container. Reheat in the microwave or on the stove and serve.
  • To freeze. You can freeze this dip! Allow to cool completely, pour into an airtight, freezer-safe container, and freeze for up to 3 months. Thaw in the refrigerator overnight, heat in the microwave or on the stove, and serve.
  • Prep the cheese dip and transfer to a slow cooker on the warm setting. This allows you to serve the cheese dip and keep it warm while entertaining. 

Nutrition Information

Show Details
Calories 97kcal (5%) Carbohydrates 0.2g (0%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 27mg (9%) Sodium 60mg (3%) Potassium 102mg (3%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 40IU (1%) Vitamin C 0.2mg (0%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 97 kcal

% Daily Value*

Calories 97kcal 5%
Carbohydrates 0.2g 0%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 27mg 9%
Sodium 60mg 3%
Potassium 102mg 2%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 40IU 1%
Vitamin C 0.2mg 0%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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