Easy Sauteed Shrimp with Romesco Sauce

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    130 kcal

  • Course

    Dinner

  • Cuisine

    Spanish

Easy Sauteed Shrimp with Romesco Sauce

Marinade shrimp in bold, flavorful, and easy-to-make Romesco Sauce then sautee on the stove for a flavorful dinner the whole family will love! Serve it with rice and veggies for a satisfying meal.

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Ingredients

Servings
  • ¼ cup olive oil plus more for sauteeing
  • ¾ cup romesco sauce plus more for serving
  • 1 pound Shrimp shelled and deviened, raw
  • rice for serving, as desired
  • parsley for garnish

Instructions

  1. In a medium bowl, combine olive oil, romesco sauce, and shrimp until the shrimp are completely coated. Cover and place in the fridge to marinate for 30-60 minutes.
  2. Remove the shrimp from the fridge 10-15 minutes before cooking to allow them to come to room temperature. Heat a large skillet over medium-high heat and add a thin coating of oil (I use around 2 tablespoons).
  3. Once hot, add the shrimp to the pan, letting any excess romesco remain in the bowl. Lay the shrimp flat on one side, and cook for 1-2 minutes before flipping. Cook on the other side for 1-2 minutes until the tail is pink and the shrimp are translucent (you may need to cut into them to see if needed). Be careful to not overcook.
  4. Remove from the pan and serve with rice and parsley garnish, as desired.

Nutrition Information

Show Details
Calories 130kcal (7%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 10g (50%) Sodium 241mg (10%) Potassium 152mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 199IU (4%) Vitamin C 3mg (3%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 130 kcal

% Daily Value*

Calories 130kcal 7%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 10g 50%
Sodium 241mg 10%
Potassium 152mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 199IU 4%
Vitamin C 3mg 3%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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