Easy Scalloped Potatoes Recipe

User Reviews

5.0

462 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr 20 mins

  • Total Time

    1 hr 38 mins

  • Servings

    8 people as a side dish

  • Calories

    427 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easy Scalloped Potatoes Recipe

The easiest scalloped potatoes recipe! This potato side dish has just a few ingredients and comes together quickly. It's perfect for a busy weeknight but is also great for special occasions.

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Ingredients

Servings
  • 1/2 cup ranch dressing (we used refrigerated yogurt ranch)
  • 1/2 cup mayonnaise
  • 1/2 cup whole milk
  • 3 garlic cloves minced
  • 2 cups medium cheddar cheese shredded (8 oz), divided
  • 3 lbs Russet potatoes (5 large potatoes), peeled and thinly sliced less than 1/8" thick
  • 1/4 cup chives finely chopped, to garnish
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Instructions

  1. Preheat oven to 375˚F with the rack in the center of your oven. You'll need a buttered 9x13 casserole dish.
  2. In a large mixing bowl, stir together ranch, mayonnaise, milk, minced garlic and 1 cup cheddar cheese. Add thinly sliced potatoes and stir until every slice is coated in the creamy sauce.
  3. Spread the potatoes evenly into the casserole dish, patting them evenly into the dish, then sprinkle on remaining 1 cup cheddar cheese.
  4. Cover tightly with foil and bake at 375˚F for 65-75 minutes or until tender when pierced with a knife. then remove foil and bake an additional 5 minutes. Broil on high heat for about 2-3 minutes at the end to lightly brown the cheese crust. Rest for 10-15 minutes then garnish with chives to serve.

Nutrition Information

Show Details
Calories 427kcal (21%) Carbs 33g Protein 12g (24%) Fat 28g (43%) Saturated Fat 9g (45%) Cholesterol 42mg (14%) Sodium 444mg (19%) Potassium 771mg (22%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 371IU (7%) Vitamin C 11mg (12%) Calcium 250mg (25%) Iron 2mg (11%)

Nutrition Facts

Serving: 8people as a side dish

Amount Per Serving

Calories 427 kcal

% Daily Value*

Calories 427kcal 21%
Carbs 33g
Protein 12g 24%
Fat 28g 43%
Saturated Fat 9g 45%
Cholesterol 42mg 14%
Sodium 444mg 19%
Potassium 771mg 16%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 371IU 7%
Vitamin C 11mg 12%
Calcium 250mg 25%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

462 reviews
Excellent

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