Easy sticky ginger chicken
User Reviews
4.5
48 reviews
Excellent
Easy sticky ginger chicken
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Juicy chicken cooked in a sticky ginger sauce is a delicious, easy dinner recipe. Serve with steamed rice and greens for the perfect weeknight meal.
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Ingredients
For the sauce
- 1/3 cup soy sauce or tamari sauce
- ½ cup water
- ½ cup dark brown sugar
- 1 tbsp fish sauce
- 2 tsp lime juice
For the ginger chicken
- 1 kg (2lbs) chicken thighs sliced into bite-sized chunks, boneless, skinless
- 2 tsp sesame oil (alternatively use canola or vegetable oil)
- 3 tsp ginger grated
- 3-4 garlic crushed, cloves
Instructions
- Combine all the sauce ingredients in a bowl or measuring jug and set aside.
- Heat a large pan or skillet over high heat. Add 1 tablespoon vegetable oil.
- Season the chicken with salt then brown in the pan until golden brown on all sides. If your pan isn't big enough, cook the chicken in batches to avoid overcrowding the pan.
- Remove the chicken from the pan and set aside.
- Add the sesame oil to the pan then add the ginger and garlic. Cook for 30 seconds until fragrant then pour in the sauce.
- Allow to come up to a boil then add the chicken back into the sauce.
- Allow to simmer, stirring regularly, until the sauce has reduced and the chicken is cooked through and sticky.
- Serve with rice and greens of your choice.
Nutrition Information
Show Details
Calories
258kcal
(13%)
Carbohydrates
10g
(3%)
Protein
34g
(68%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
158mg
(53%)
Sodium
1108mg
(46%)
Potassium
463mg
(10%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
40IU
(1%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 258 kcal
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 10g | 3% |
| Protein | 34g | 68% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 158mg | 53% |
| Sodium | 1108mg | 46% |
| Potassium | 463mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
48 reviews
Excellent
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